Manager in Training

About the RoleWe are seeking a highly skilled and experienced Restaurant Shift Supervisor to join our team at DIG. As a key member of our culinary team, you will be responsible for driving culinary and hospitality excellence in our scratch-based kitchen.As a Restaurant Shift Supervisor, you will support our Restaurant Leaders to achieve exceptional results...

About the Role:As a Sous Chef at DIG Chefs-In-Training, you will play a key role in driving culinary excellence in our scratch-based kitchen. With a passion for cooking delicious food, you will work to master every station by consistently executing recipes, processes, and procedures. You will take initiative as a leader and role model in the kitchen,...

About the RoleAs a Sous Chef at DIG Chefs-In-Training, you will play a vital role in driving culinary excellence in our scratch-based kitchen. You will support our Restaurant Leaders to achieve this goal by consistently executing recipes, processes, and procedures, and by training actively to elevate the knowledge of the whole restaurant.Key...

About the Role:We are seeking a highly skilled Sous Chef to join our team at DIG Chefs-In-Training. As a Sous Chef, you will play a key role in supporting our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen.Key Responsibilities:Support the culinary team in preparing and cooking high-quality mealsAssist in menu...

About the Role:As a Sous Chef at DIG, you will play a vital role in driving culinary excellence in our scratch-based kitchen. You will support our Restaurant Leaders in achieving this goal by consistently executing recipes, processes, and procedures, and by training our Chefs-In-Training to elevate the knowledge of the whole restaurant.About the Team:Our...

About the RoleAs a Sous Chef at DIG Chefs-In-Training, you will play a vital role in driving culinary excellence in our scratch-based kitchen. With a passion for cooking delicious food, you will work to master every station by consistently executing recipes, processes, and procedures. You will take initiative as a leader and role model in the kitchen by...

About the Role:As a key member of our culinary team, you will play a vital role in driving excellence in our scratch-based kitchen. With a passion for cooking and a commitment to quality, you will support our Restaurant Leaders in achieving culinary and hospitality excellence.You will work closely with our Chefs-In-Training, providing guidance and mentorship...

Job DescriptionJob DescriptionSOUS CHEFUp to $19 - $23/hr with tips**Depending on experience Base wage before tips: $17 - 18 (+ $2-4/hour tips from a pool tips system)Interested in a 4-day workweek schedule while still getting full-time hours? This schedule is offered as an OPTIONAL BENEFIT for those interested & will include four swing shifts that will...

About the Role:As a Sous Chef at DIG Chefs-In-Training, you will play a vital part in driving culinary excellence in our scratch-based kitchen. You will support our Restaurant Leaders to master every station by consistently executing recipes, processes, and procedures, and training actively to elevate the knowledge of the whole restaurant.Key...

CHEF IN TRAININGAs a Chef-In-Training at DIG, you will have the opportunity to work in a team-focused kitchen environment and learn everything from interacting with guests to create a positive experience to following recipes for each kitchen station. We are searching for Chefs-In-Training who demonstrate a roll-up-your-sleeves mentality and a team spirit to...

Job DescriptionJob DescriptionCHEF IN TRAINING Up to $19 - $23/hr with tips**Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system)Interested in a 4-day work week schedule while still getting full-time hours? This schedule is offered as an OPTIONAL BENEFIT for those interested & will include four swing shifts that...

CHEF IN TRAINING Up to $19 - $23/hr with tips**Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system) Interested in a 4-day workweek schedule while still getting full-time hours? This schedule is offered as an OPTIONAL BENEFIT for those interested & will include four swing shifts that will begin between 10 am -...

Job DescriptionJob DescriptionCHEF IN TRAINING Up to $19 - $23/hr with tips**Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system)All DIG team members participate in the tip pool and average an additional $2-$3 per hour!Interested in a 4-day workweek schedule while still getting full-time hours? This schedule is...

Celebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations. Featuring modern Japanese cuisine that is authentic but not traditional. The menu...

About the RoleWe are seeking a motivated and enthusiastic individual to join our team as a Chef-In-Training. As a key member of our kitchen team, you will have the opportunity to learn and develop your culinary skills in a fast-paced and dynamic environment.ResponsibilitiesAssist in the preparation and cooking of menu itemsWork collaboratively with the...

MANAGER IN TRAINING PROGRAM (OVERVIEW):If you seeking a lifestyle or career change and are enthusiastically ready to embark on a new journey in the retail industry, we have an exciting opportunity for you. Our fast-track Manager in Training program is specifically tailored for motivated individuals aiming to acquire invaluable business and management...

MANAGER IN TRAINING PROGRAM (OVERVIEW):If you seeking a lifestyle or career change and are enthusiastically ready to embark on a new journey in the retail industry, we have an exciting opportunity for you. Our fast-track Manager in Training program is specifically tailored for motivated individuals aiming to acquire invaluable business and management...

Chef-In-Training OpportunityAre you passionate about cooking and learning new culinary skills?As a Chef-In-Training at DIG, you will have the chance to work in a fast-paced kitchen environment and develop your skills in food preparation, cooking, and presentation.Our team is dedicated to providing exceptional service and creating a positive dining experience...

CHEF-IN-TRAININGUp to $19 - $23/hr with tips**Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system) INTERESTED IN A 4 DAY WORK WEEK WITH FULL TIME HOURS? This schedule is offered as an OPTIONAL BENEFIT for those interested & will include four swing shifts that will begin between 10 am - Noon each day and last for...

Job DescriptionJob DescriptionCHEF IN TRAINING Up to $19 - $23/hr with tips**Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system)Interested in a 4-day workweek schedule while still getting full-time hours? This schedule is offered as an OPTIONAL BENEFIT for those interested & will include four swing shifts that...