Seasonal - Restaurant Team Member

6 days ago


San Diego, California, United States The Mini Donut Company Full time

Job Summary

Join the mini donut shop that was named Best of San Diego 2024 by San Diego Magazine We are hiring part-time seasonal positions during the holiday season.

Duties

  • Prepare and serve food items according to established recipes and standards.
  • Operate cashless Square POS system
  • Provide excellent customer service by engaging with guests, taking orders, and addressing any inquiries or concerns.
  • Upsell menu items to enhance the dining experience and increase sales.
  • Maintain cleanliness and sanitation standards in the kitchen and dining areas.
  • Follow food safety guidelines to ensure the quality and safety of all food served.
  • Collaborate with team members to ensure smooth restaurant operations during peak hours.

Skills

  • Experience in food preparation and knowledge of culinary techniques is preferred.
  • Familiarity with Square POS, or similar systems is a plus.
  • Strong time management skills to handle multiple tasks efficiently in a fast-paced environment.
  • Excellent customer service skills with the ability to engage positively with guests.
  • Knowledge of food safety practices and sanitation standards in the food industry.
  • Previous experience in quick service or fast food restaurants is advantageous.
  • Ability to work collaboratively as part of a team while also being self-motivated when needed. Join us in delivering an outstanding dining experience while developing your skills in the vibrant restaurant industry

Job Types: Seasonal, Part-time

Pay: From $17.25 per hour

Benefits:

  • Employee discount
  • Food provided
  • Paid time off

Work Location: In person



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