Fine Dining Italian Experience Sous Chef

The Sous Chef reports directly to the Chef de Cuisine and assists in the day-to-day operation of the entire kitchen. The Sous chef will work with the Chef de Cuisine and other Sous' in developing and creating innovative menu items. The Sous chef must be classically trained and have a broad knowledge of global flavors and ingredients and be experienced in...

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie and Calcasieu Private Dining. Growing up in south...

Now interviewing and hiring a sous chef at Bon Ton Prime Rib. Four years of fine dining or steakhouse experience is requiredRevived within the historic 1840's Natchez building, Bon Ton Prime Rib will offer signature cuts of prime rib, New Orleans inspired seafood and timeless classic cocktails, all served nightly.Interviews are held Monday through Friday...

A well loved Cafe in the heart of New Orleans is looking to add a Sous Chef to their team.RequirementsExperience in a Cafe settingHigh Volume experienceScratch KitchenResponsibilitiesFoster a positive work environmentOversee day to day operations in the kitchenJob Type: Full-timePay: $50, $60,000.00 per yearBenefits:Dental insuranceFlexible scheduleHealth...

Upscale, high volume restaurant is looking to add a Sous Chef to their teamRequirements:Experience in baking, pastries, biscuitsScratch restaurant experienceHigh volumeResponsibilities:Oversee day to day operations of the kitchenExecution of biscuits, pies and breadsJob Type: Full-timePay: $50, $60,000.00 per yearBenefits:Dental insuranceFlexible...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

Upscale Restaurant Group is looking to add a Chef de Cuisine to their teamRequirements:Experience in Middle Eastern CuisineNo more than 3 jobs in 5 yearsPrevious experience as a CDC or ECFine dining / upscale experienceResponsibilities:Oversee day to day operations of the kitchenRecipe development, menu creationHire / Staff / TrainPay: $80, $100,000.00 per...

Job Description:Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. Specific duties include overseeing the food budgeting and optimizing food costs, maintaining recipe standards, managing kitchen pantry and stock levels, developing relationships with purveyors, and ordering supplies as needed...

Job OverviewWe are seeking a dedicated and experienced Assistant General Manager to join our dynamic team in a high-standard, hospitality-driven, food service environment. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional hospitality. This role involves assisting in the overall management of the restaurant,...

Job Summary:WHO ARE WE?Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 620 million tickets sold annually and approximately 10,000 clients worldwide. Live...