Restaurant Kitchen Manager
24 hours ago
Job Title:
Kitchen Manager
Location:
St. Louis & Illinios metro area
Job Type:
Full-time
About Us:
We a thriving and fast-paced establishment dedicated to providing exceptional dining experiences. We pride ourselves on high-quality cuisine, a welcoming atmosphere, and exceptional service. We're seeking a passionate and experienced Kitchen Manager to join our team and lead our kitchen operations.
Job Summary:
The Kitchen Manager will oversee all aspects of kitchen operations, including staff management, food preparation, inventory control, and adherence to food safety standards. The ideal candidate is a strong leader, highly organized, and capable of maintaining efficiency in a high-pressure environment.
Key Responsibilities:
- Manage day-to-day kitchen operations, ensuring smooth service and high food quality.
- Recruit, train, schedule, and supervise kitchen staff.
- Develop and maintain standard operating procedures for food preparation and presentation.
- Monitor food costs, portion control, and inventory to maximize profitability.
- Ensure compliance with all health, safety, and sanitation regulations.
- Collaborate with the front-of-house team to coordinate seamless service.
- Assist in menu development, including pricing and seasonal offerings.
- Handle maintenance and proper use of kitchen equipment.
Qualifications:
- Proven experience as a Kitchen Manager or similar role in a high-volume restaurant.
- Culinary degree or equivalent experience preferred.
- Strong understanding of kitchen operations, food safety, and sanitation practices.
- Excellent leadership and communication skills.
- Ability to multitask, problem-solve, and perform under pressure.
- Proficient in inventory management and cost control.
- Familiarity with [specific cuisines, as applicable].
Benefits:
- Competitive salary, starting at $[Insert Range/Rate].
- Health, dental, and vision insurance.
- Paid time off and holiday benefits.
- Opportunities for professional growth and development.
- Employee discounts on meals and other perks.
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