Cook / Restaurant Kitchen / Restaurant Manager
2 months ago
As member of the kitchen team, your role as a Line Cook is extremely important to our success. You will be thoroughly trained on how to perform your job. Your speed and efficiency are critical to the smooth operation of the kitchen and the experience of our guests. You will be provided with the necessary tools and equipment to complete your daily duties. A qualified applicant must have excellent communication skills and the willingness to work with others as a team, Kitchen experience (cutting, dicing, frying, prepping) is a plus, However, a positive attitude, cleanliness, and great work ethic are key. . All staff members receive food/beverage discounts.
Below are open position-
1] Restaurant Manager
2] Cook Helper / Kitchen
3/ Cashier .
Kindly Reach out to - office@salinvestment.com , phone number- 6026954194
Benefits:
- Employee discount
- Health insurance
- Paid time off.
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