Sous Chef, GreatShots

We are currently seeking a highly skilled and team-oriented Sous Chef's Assistant to join our kitchen team at the Minnehaha Country Club. Our club operates a robust on-site catering and events operation, as well as two full-service, year-round restaurants.Job SummaryThis role will assist in the execution of meal service, reporting directly to the Windows...

Job SummaryWe are seeking a skilled Sous Chef Pantry Salad Specialist to join our culinary team at Minnehaha Country Club in Sioux Falls, SD.The successful candidate will be responsible for preparing and executing meal service in the pantry and salad line, working closely with the Windows Sous Chefs to ensure exceptional quality and consistency. As a key...

Job Title: Sous Chef ManagerAre you passionate about delivering exceptional food quality and service? Do you have a talent for leading and developing high-performing teams? If so, we invite you to apply for the role of Sous Chef Manager at Firebirds Wood Fired Grill. In this position, you will play a key role in driving the success of our kitchens by...

Job DescriptionJob Description Morrison Healthcare Position Title: Sous Chef - Falls Church, VAPay Grade: 12Reports To: Executive Sous ChefSalary: Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and...

About Us: Firebirds Wood Fired Grill is a rapidly growing restaurant chain known for its bold flavors, classic American cuisine, and welcoming atmosphere. Our teams share a passion for delivering exceptional guest experiences, and we're committed to fostering a culture of excellence, teamwork, and community involvement.Salary Range: $60,000 - $70,000 per...

We are seeking a highly skilled Event Coordinator Chef to join our team at South Sioux City Marriott Riverfront.Job OverviewThe Event Coordinator Chef will be responsible for preparing and serving high-quality dishes for banquets, special events, and meetings held at our hotel.Key ResponsibilitiesAssist the Executive Chef and Banquet Sous Chef in planning...

We are T'Geaux Cajun, a vibrant restaurant located in Wichita, Kansas. Our team is seeking an experienced and skilled Sous Chef to join our kitchen crew.Compensation:The estimated annual salary for this position is around $60,000, based on industry standards and the cost of living in the area.The successful candidate will have the opportunity to work...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Dordt University in Sioux Center, IA. The ideal candidate will have a strong culinary background and excellent leadership skills.Job SummaryThe Sous Chef is responsible for planning and directing food preparation, supervising staff, and performing administrative duties. This role...

About T'Geaux CajunT'Geaux Cajun in Wichita, KS is a renowned culinary establishment seeking experienced sous chefs to join our dynamic kitchen team. Our ideal candidate is self-driven, ambitious, and engaged, with a passion for delivering exceptional dining experiences.Salary RangeWe offer a competitive salary range of $60,000 - $80,000 per annum,...

We are seeking a highly skilled Assistant Banquet Chef to join our culinary team at the South Sioux City Marriott Riverfront. As an Assistant Banquet Chef, you will play a crucial role in delivering exceptional dining experiences for our guests. With a focus on quality and consistency, you will work closely with our Executive Chef and Banquet Sous Chef to...

Job Title: Executive Chef Team LeadWe are seeking an experienced Sous Chef Manager to join our team at Firebirds Wood Fired Grill. As a key member of our kitchen staff, you will be responsible for leading and managing our culinary team to deliver exceptional food quality and service to our guests.**About Us:**Firebirds Wood Fired Grill is a collection of 64...

Job SummaryWe are seeking an experienced Sous Chef to join our team at SCE Partners LLC.The estimated salary for this role is $75,000 - $90,000 per year, depending on experience.About the RoleMaintain department objectives, standards, and budget to ensure proper management of the kitchen.Monitor and evaluate food purchasing, staffing, food production, and...

Job DescriptionJob DescriptionCareers With PurposeSanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We're proud to offer many development and advancement opportunities to our nearly 50,000 members of the Sanford Family who are dedicated to the work of health and healing across our broad...

Kitchen Operations SpecialistThe Minnehaha Country Club is looking for a dedicated and skilled Broiler Cook to help drive the success of our culinary team. In this role, you will work closely with our sous chefs to prepare and cook menu items, manage inventory, and maintain a safe and healthy working environment.

Company Overview: Firebirds Wood Fired Grill is a leading casual dining restaurant chain specializing in wood-fired grilled cuisine. Our team of experienced professionals provides exceptional service, ensuring every guest has an unforgettable dining experience.Salary: $55,000 - $65,000 per year, depending on location and experience.Job Description: We are...

Job SummaryAs a key member of our team, the Sous Chef will be responsible for planning and organizing meals according to the needs of our restaurant.Responsibilities- Coordinate with other kitchen staff to determine menu items that can be prepared in a timely manner.- Plan and organize meals according to the needs of the restaurant.- Monitor the quality of...

Culinary Excellence at Blue Rock Bar & GrillWe are committed to delivering exceptional culinary experiences to our guests. Our Sous Chef will play a key role in achieving this goal by overseeing food preparation, managing kitchen operations, and ensuring high-quality standards are met. If you are a motivated and experienced culinary professional looking for...

Minnehaha Country Club, a premier destination in Sioux Falls, SD, is seeking an experienced Dish Preparation Expert to join our team.About UsWe are a 118-year-old institution with a rich history of delivering exceptional dining experiences. Our club features an immaculate championship golf course, two full-service restaurants, swimming facilities, tennis...

We are seeking a skilled Culinary Arts professional to join our team at Minnehaha Country Club. Our ideal candidate will have prior experience in a professional kitchen, preferably in a resort or private club setting.About the RoleThis is a full-time position with a starting salary of $16-$18 per hour based on skills and experience. As a member of our...

Job DescriptionJob OverviewThe Event Kitchen Team Member will assist in the preparation of meals by chopping vegetables, making salads, and putting together entrees. This role provides the ideal opportunity to develop and use many of the skills essential to becoming a successful cook. Such skills include proficiency in utilizing a wide range of kitchen tools...