Executive Chef

We are T'Geaux Cajun, a vibrant restaurant located in Wichita, Kansas. Our team is seeking an experienced and skilled Sous Chef to join our kitchen crew.Compensation:The estimated annual salary for this position is around $60,000, based on industry standards and the cost of living in the area.The successful candidate will have the opportunity to work...

Job SummaryAs a key member of our team, the Sous Chef will be responsible for planning and organizing meals according to the needs of our restaurant.Responsibilities- Coordinate with other kitchen staff to determine menu items that can be prepared in a timely manner.- Plan and organize meals according to the needs of the restaurant.- Monitor the quality of...

Company OverviewFlat Creek Estate is an experience-driven destination winery located just outside of Cedar Park. We pride ourselves on offering a unique and memorable experience for our guests, and we're looking for talented individuals to join our team. As a Culinary Team Member, you will play a key role in creating delicious and visually appealing dishes...

Executive Chef at Resort Lifestyle Communities summary: As an Executive Chef at Resort Lifestyle Communities, you will create a unique dining experience by planning and executing rotating menus based on resident feedback. You will lead a culinary team while ensuring high-quality food and exceptional service in a resort-style environment. Your role also...

Job OverviewThe Olive Tree Catering, a renowned institution in Wichita for nearly four decades, is seeking an exceptional Executive Chef Specialist to join our team. Our commitment to excellence extends beyond award-winning catering and flexible venue space to skilled bartending and professional event planning.

Sous Chef OpportunityWe are seeking a high-caliber Sous Chef with exceptional technical skills to join our dynamic team at a renowned multi-unit kitchen. If you are passionate about culinary excellence and thrive in a fast-paced environment, this role may be a good fit.Key Responsibilities:Oversee kitchen operations across multiple units.Ensure the highest...

Job OverviewAt Two Olives, we pride ourselves on creating an exceptional dining experience for our guests. Our commitment to using only the freshest ingredients and innovative flavor combinations has earned us a reputation as one of Wichita's top culinary destinations.We are currently seeking an experienced Executive Sous Chef to join our team. This is an...

Job OverviewSawmill Grille & Spirits is seeking a skilled Executive Chef Assistant to join our culinary team. As a key member of our kitchen staff, you will assist in preparing and cooking meals for our guests.CompensationWe offer a competitive salary of $42,000 per year, based on industry standards and taking into account the cost of living in your...

Sous Chef Position:Crestview Country Club is recruiting for a Sous Chef. The Sous Chef is responsible for assisting with oversight of the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet business. The position ensures the highest quality for members and their guests,...

Job OverviewPave, a vibrant dining destination in the heart of Downtown Sioux Falls, seeks an accomplished Executive Chef to spearhead our culinary endeavors. As a key member of our team, you will be responsible for crafting innovative dishes that showcase your creativity and expertise.We offer a competitive compensation package, with hourly wages ranging...

About UsIronwood Steakhouse is a premium dining destination that offers an upscale experience with a focus on exceptional ingredients, precision, and artistry. Our menu showcases the finest steaks and a selection of curated dishes designed to impress discerning palates.Job SummaryWe are seeking a talented and passionate Fine Dining Chef to join our...

Cleome Table & Bar, a leading dining establishment in Glens Falls, New York, seeks an exceptional Executive Chef and Menu Developer to join its team.About UsWe are a culinary-driven restaurant that offers a unique blend of classic comfort food and modern French techniques. Our menu showcases the best of Southern flavors with a focus on sustainability and...

About UsOld Chicago Pizza and Taproom is a well-established, full-service restaurant concept with a rich history of serving high-quality beers and delicious food.Salary and BenefitsWe offer competitive pay rates for our team members, with part-time and full-time opportunities available. Flexible scheduling to accommodate school, life, and family is also...

Job OverviewThe Attic Bar and Grill East is seeking a dynamic Executive Chef Leader to join our team.This is a unique opportunity for a strong, creative, and organized leader who can run a high-volume kitchen.We are looking for someone who can work with other managers and team members to create a memorable and positive experience for our guests.Salary and...

We are searching for an experienced sous chef to join our team. This would be a full time, salaried position. Must be proficient in culinary arts and demonstrate different modalities. This position requires reading recipes, creating consistent entrees and being adaptable.This role requires the following, but not limited to this list:Directs food preparation...

Mirbeau Inn & Spa is a renowned destination resort brand, offering European-inspired boutique hotels, spas, and resorts.Salary: $18.00 to $24.00/hour for Full Time positions.About the Role:We are seeking a highly skilled Sous Chef Assistant to join our culinary team. The successful candidate will be responsible for setting up production lines, maintaining...

We are seeking a highly skilled Event Coordinator Chef to join our team at South Sioux City Marriott Riverfront.Job OverviewThe Event Coordinator Chef will be responsible for preparing and serving high-quality dishes for banquets, special events, and meetings held at our hotel.Key ResponsibilitiesAssist the Executive Chef and Banquet Sous Chef in planning...

Eurest Position Title: CHEF MANAGER-WICHITA Posting Salary: Wichita, KS As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation‘s largest and most-prestigious companies -- in every state and across all industries. As a member of...

At the Good Samaritan Society, we are committed to providing exceptional care and services to seniors in a Christian environment. As an Executive Chef, you will play a crucial role in preparing and serving high-quality food that meets the dietary needs of our patients and residents.About the RoleThis is a part-time position with a variable schedule,...

We are currently seeking a highly skilled and team-oriented Sous Chef's Assistant to join our kitchen team at the Minnehaha Country Club. Our club operates a robust on-site catering and events operation, as well as two full-service, year-round restaurants.Job SummaryThis role will assist in the execution of meal service, reporting directly to the Windows...

Job SummaryWe are seeking a skilled Sous Chef Pantry Salad Specialist to join our culinary team at Minnehaha Country Club in Sioux Falls, SD.The successful candidate will be responsible for preparing and executing meal service in the pantry and salad line, working closely with the Windows Sous Chefs to ensure exceptional quality and consistency. As a key...

POSITION SUMMARY:The Banquet Key employee is responsible for production of all food needs for banquet functions and private parties. Candidate is also responsible for managing banquet function’s food costs, supervising production staff used for banquet events, and ensuring quality and consistency in food service to our members and guests is always...

Culinary Leadership OpportunityAramark is a global leader in food and facilities services, committed to equal employment opportunity and diversity. Our mission is to do great things for each other, our partners, communities, and the planet.As an Executive Chef with Aramark, you will oversee culinary operations, develop solutions to meet customer needs and...