Executive Chef

About the RoleAn exciting opportunity has arisen for a highly skilled Sous Chef to join our team at AMF. As a Sous Chef, you will play a key role in the success of our Food and Beverage program, bringing your culinary expertise and management skills to the table.Key ResponsibilitiesDevelop and maintain high-quality menus that meet our company standardsManage...

We are seeking a skilled and experienced Executive Chef to join our team at Sonesta Hotels Airport Grand Rapids, MI. As an Executive Chef, you will be responsible for leading our culinary team in preparing delicious meals for our guests.

Palio Restaurant: A World of Flavors and OpportunitiesWe are a vibrant and dynamic full-service restaurant concept, inspired by the rich flavors and traditions of Italy. Our mission is to provide memorable dining experiences for our guests, while also offering exciting growth opportunities for our team members.As a Sous Chef / Kitchen Manager, you will play...

We are seeking an experienced Sous Chef to lead our culinary team at Two Hearts Llc. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals for our customers.Job ResponsibilitiesCreate menus that showcase seasonal ingredients and meet customer expectationsPrepare and plate food according to kitchen...

Job DescriptionJob Description Morrison Living Salary: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitment of our team members to...

About the JobWe are seeking an experienced Executive Chef to join our team at St. Marys Regional Hospital in Grand Junction, Colorado.This is a full-time position with an estimated $17.50 - $22.50 per hour, depending on experience.Job SummaryThe Executive Chef will be responsible for preparing and cooking food for our cafeteria, patient food service, and...

We are seeking an experienced Executive Chef Assistant to join our team at Local Pour Street Food in Cedar Rapids, IA.Job OverviewCedar Rapids, a vibrant city located in the heart of Iowa, is home to our bustling street food operation. As a valued member of our 27-person strong team, you will play a key role in delivering exceptional dining experiences to...

About UsThe Good Samaritan Society is a not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.Job SummaryWe are seeking an experienced Executive Chef to join our team at Grand Island, NE facility. As an Executive Chef, you will be responsible...

Job DescriptionWe are seeking a skilled Line Cook to join our culinary team at Real Seafood Co. As an ideal candidate, you will possess a strong background in high-volume restaurant cooking and a passion for delivering exceptional dishes.About UsReal Seafood Co is a leading restaurant chain that specializes in serving the freshest seafood from the Atlantic...

About PalioPalio is a well-established full-service restaurant concept with growth opportunities for team members. Our mission is to exceed guest expectations by providing memorable dining experiences in each of our creative and distinctive restaurants.Our StoryOur namesake, the Palio di Siena horse race, inspires our robust food and spirits. We embody the...

Job DescriptionJob DescriptionFrom comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint. Whether hosting a meeting for several hundred, serving a table for two, or creating a beautiful space for our...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team in an upscale dining environment. The successful candidate will have a proven track record of operating in high-end restaurants, with a strong focus on delivering exceptional food quality and customer service.Key ResponsibilitiesOversee the entire culinary operation,...

About the RoleAs a key member of our team, you will be responsible for overseeing the day-to-day operations of our kitchen. This includes managing staff, maintaining high-quality food preparation and presentation, and ensuring excellent customer service.

Job DescriptionJob DescriptionFrom comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint. Whether hosting a meeting for several hundred, serving a table for two, or creating a beautiful space for our...

Job DescriptionJob DescriptionFrom comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint. Whether hosting a meeting for several hundred, serving a table for two, or creating a beautiful space for our...

Job DescriptionJob DescriptionFrom comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint. Whether hosting a meeting for several hundred, serving a table for two, or creating a beautiful space for our...

Two Hearts Llc is hiring a dedicated Sous Chef to join our dynamic team! In this critical role, you will play a pivotal part in crafting mouth-watering dishes that delight our customers and drive business success.Job DutiesDesign and execute menus that wow our customers with flavor and creativityPrepare and present food according to precise kitchen...

About the Role: We are seeking a highly skilled and experienced Sous Chef to join our culinary team at St. Marys Regional Hospital in Grand Junction, Colorado.Job Description:Culinary Leadership:Assist the Executive Chef in overseeing daily food preparation and service operations to ensure high-quality dishes and excellent customer satisfaction.Maintain...

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food People! BASIC PURPOSEOwns assigned customer relationships and drives sales growth, item and category penetration and profitability of those relationships. Coordinates and leads efforts of the Customer Service Representative and...

Job OverviewWe are seeking a highly skilled Master Baker and Pastry Connoisseur to join our team at Two Hearts LLC.Estimated Salary: $65,000 - $85,000 per yearKey Responsibilities:Prepare a variety of high-quality desserts, pastries, and other sweet treatsDevelop innovative recipes and decorating techniques to showcase our creationsClean and maintain...