Executive Chef Assistant

Job Summary:The CIA is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, the Sous Chef will assist the Banquet Chef in planning and executing kitchen service, ensuring that all quality assurance standards are met.Key Responsibilities:Leadership and Management: Direct and supervise a team of...

Job SummaryThe CIA Restaurant Group is seeking a highly skilled and experienced Sous Chef to join our team at Copia Restaurant. As a key member of our culinary team, you will be responsible for managing and delegating all kitchen aspects, ensuring the highest quality of food preparation, presentation, consistency, accuracy, and timeliness.Key...

Job SummaryThe CIA Restaurant Group is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for managing and delegating all kitchen aspects, including culinary production, scheduling, and labor costs. The ideal candidate will have a strong background in culinary arts,...

Job SummaryThe CIA is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary staff, you will be responsible for assisting the Banquet Chef in all aspects of kitchen service, ensuring that all quality assurance standards are properly executed and upheld.Key ResponsibilitiesLeadership and ManagementDirect and...

Job SummaryThe Executive Sous Chef is a key member of the hotel's culinary team, responsible for assisting in the coordination, supervision, and direction of all aspects of food production. This role requires a strong focus on maintaining profitable F&B operations, ensuring high-quality products and service levels, and controlling food and labor...

Sous Chef Job DescriptionAt Denver Co, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing the daily production, preparation, and presentation of all food for our restaurant(s) and room service.Key Responsibilities:Manage the daily production,...

Job SummaryCreate and plan all pastry and dessert items. Supervise pastry team to coordinate the production of custom desserts confections ice cream and fancy pastries.ResponsibilitiesHigh school or equivalent education required.Minimum of two years of experience as a Sous Chef, Pastry, Executive Chef, or related role.Strong leadership and communication...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Delicato Family Wines. As a key member of our culinary team, you will be responsible for developing and implementing our culinary program, managing kitchen operations, and ensuring exceptional food quality and presentation.Key ResponsibilitiesCulinary Program...

Executive Chef Opportunity at Far Niente WineryFar Niente Winery, a renowned producer of luxury wines, is seeking an exceptional Executive Chef to lead our culinary team. As a representative of our esteemed winery, you will be responsible for ensuring the highest standards of culinary excellence across our three Estate locations.Key Responsibilities:Oversee...

Job SummaryThe CIA Restaurant Group is seeking an experienced Executive Banquet Chef to lead our Special Events culinary team. As a key member of our operations team, you will be responsible for planning, coordinating, and executing all food production and service for our events, including conferences, shows, exhibitions, and internal and external events.Key...

Job OverviewWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Hop Creek Pub.Key Responsibilities:Oversee the daily operations of our food service staff, ensuring seamless execution of menu items and exceptional customer service.Monitor the quality of our products and services, maintaining high standards of taste,...

About the RoleWe are seeking a highly skilled and experienced culinary professional to join our team as a Strategic Initiatives and Consulting Chef. This is a unique opportunity to work with our Digital Media, Culinary Institute of America Consulting, and Strategic Initiatives Group departments to provide culinary planning, support, and execution for various...

Pastry Chef Job DescriptionAuberge Resorts Collection is seeking a skilled Pastry Chef to join our team at Stanly Ranch, a private Napa Ranch cultivating the future of wellbeing. As a Pastry Chef, you will be responsible for overseeing the production of mise en place, monitoring proper storage and rotation of product, and assisting in training new team...

**Job Summary**The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food specifications, portion control,...

We are seeking a skilled and dedicated personal chef to join our team at Talahusi. As a personal chef, you will be responsible for preparing organic, gluten-free, plant-based meals for our client.The ideal candidate will have a strong understanding of plant-based nutrition and be able to create customized meal plans based on the client's preferences and...

Job Title: Banquet ChefJoin the CIA Restaurant Group as a Banquet Chef and take on the exciting challenge of planning, coordinating, and executing all food production and service for special events. As a key member of our culinary team, you will be responsible for creating and delivering exceptional dining experiences for our guests.Key...

Job SummaryThe CIA Restaurant Group is seeking an experienced Executive Banquet Chef to lead our Special Events culinary team. As a key member of our operations team, you will be responsible for planning, coordinating, and executing all food production and service for events, conferences, and exhibitions at our locations.Key ResponsibilitiesConsult with...

Job Title: Estate ChefDelicato Family Wines is seeking an experienced Estate Chef to join our team at Black Stallion Estate Winery. As a key member of our culinary team, you will be responsible for developing, preparing, and producing the Culinary Program for our winery.Key Responsibilities:Develop and implement seasonal menus that reflect the brand and...

Job Summary:The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected to provide training for all staff, meet corporate quality standards, establish and enforce food...

Job Title: Estate ChefDelicato Family Wines is seeking an experienced Estate Chef to join our team at Black Stallion Estate Winery. As a key member of our culinary team, you will be responsible for developing, preparing, and producing the Culinary Program for our winery.Key Responsibilities:Develop and implement seasonal menus that reflect the brand and...