Restaurant Operations Manager
1 month ago
Burger King is seeking a skilled Shift Manager to oversee daily restaurant operations, ensuring exceptional customer service and a clean, safe environment. As a key member of our team, you will be responsible for enforcing labor laws, maintaining high standards of quality, and promoting a positive work culture.
Key Responsibilities:
- Lead daily operations, including opening and closing procedures
- Ensure compliance with labor laws and company policies
- Maintain high standards of quality and cleanliness
- Effective communication and teamwork with colleagues
- Resolve operational issues and provide clear instructions
- Enhance service speed and address customer feedback
What We Offer:
- Competitive pay rates
- Flexible schedules
- Developmental opportunities
- 401(k) option with employer match
- Accrued paid time off
Requirements:
- Must be ServSafe certified
- Must have a clear understanding of sanitation-related issues and take necessary precautions
- Proven success in building positive working relationships
Physical Demands:
- Ability to safely perform essential job functions
- Must be able to lift and carry up to 40 lbs
- Regularly required to stand, walk, talk, and hear
- Must be able to maintain balance and work in high-stress environments
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