Executive Culinary Leader

Accelerate Your Culinary CareerMargaritaville Hotel Nashville is seeking a talented and experienced Sous Chef to join our dynamic culinary team. As a key member of our kitchen leadership, you will collaborate with our Executive Chef to deliver exceptional dining experiences that exceed our guests' expectations.The ideal candidate will possess strong...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Margaritaville Hotel Nashville. As a key member of our kitchen team, you will be responsible for collaborating with our talented culinary team to deliver exceptional dining experiences for our guests.Key Responsibilities:Communicate daily with the Executive...

Embassy Suites by Hilton Nashville Downtown is seeking a talented Sous Chef to join our culinary team. As a key member of our team, you will collaborate with our Executive Chef to deliver exceptional dining experiences. The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. Key responsibilities...

The Culinary Operations Supervisor at Nashville General Hospital will be a seasoned professional with extensive culinary experience and training. This role is responsible for overseeing the day-to-day culinary operations, ensuring the preparation, cleanliness, and organization of food and supplies meet the highest standards.This position requires excellent...

Chief Executive Officer, Healthcare ServicesWe are seeking a strategic and tactical leader to spearhead the growth of a multi-site healthcare services company. The organization is embarking on an aggressive expansion plan under the sponsorship of a private equity organization.The ideal candidate will have a proven track record of scaling a multi-location...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Ryman Hospitality Properties. The ideal candidate will have a strong background in culinary arts and experience in high-volume kitchen environments.Key ResponsibilitiesAssist the Executive Chef in menu planning and preparationSupervise kitchen staff and ensure efficient food preparation...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Ryman Hospitality Properties. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality dishes in a fast-paced kitchen environment.ResponsibilitiesSupervise and coordinate the activities of kitchen staff to ensure...

Job OverviewHard Rock Cafe is seeking a highly skilled Sous Chef to join our culinary team. As the second-in-command, you will be responsible for maintaining the highest standards of food quality, presentation, and service.Key Responsibilities:Support the Executive Chef in menu planning and food preparation.Maintain a clean and organized kitchen...

Job Title: Executive ChefAt COREcruitment Ltd, we are seeking an accomplished Executive Chef to lead our culinary team in Nashville, TN. This exciting opportunity offers a competitive salary up to $150k and a chance to work with a global hotel group known for its exceptional service and stylish stays.The Role:We are looking for a seasoned culinary...

Job Summary:The Sous Chef will be a highly skilled and experienced professional with a strong background in culinary arts and management. The ideal candidate will have a proven track record of supervising day-to-day culinary operations, including menu planning, food preparation, and inventory management. This role will require excellent communication and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Ryman Hospitality Properties. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality dishes in a fast-paced kitchen environment.Key ResponsibilitiesOversee the daily operations of the kitchen,...

Job SummarySixty Vines Nashville, LLC is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for developing and implementing our menu, managing kitchen operations, and ensuring exceptional food quality and presentation.Key Responsibilities• Partner...

Job Title: Executive LeaderJob Summary: We are seeking an experienced Executive Leader to join our team at The Restaurant Zone. As a key member of our leadership team, you will be responsible for overseeing the operations of our restaurants, driving business growth, and ensuring exceptional customer experiences.Key Responsibilities:Lead and manage restaurant...

Chief Executive Officer, Healthcare Services, Private EquityOur client, a leading private equity organization, is seeking a seasoned Chief Executive Officer to lead a multi-site healthcare services company through an aggressive growth plan.The ideal candidate will have a proven track record of scaling healthcare services organizations, either through de novo...

Job OverviewGoodwin Recruiting is seeking an experienced Culinary Director to lead our hospitality organization's kitchen operations. This is a unique opportunity for a passionate culinary leader to join a dynamic team and drive growth and success.Key Responsibilities:Lead high-volume F&B operations with a focus on consistent execution and customer...

Culinary Leadership RoleWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations and ensure the delivery of exceptional culinary experiences to our guests.The successful candidate will be responsible for managing a team of culinary professionals, overseeing menu development, and maintaining the highest standards of food...

Job SummaryNada Nashville, LLC is seeking a skilled Line Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes to exact specifications.Key ResponsibilitiesPrepare and cook food to order, adhering to established recipes and yield guides.Maintain a clean and organized workspace, adhering...

Job SummaryAs a Sous Chef with Flik Hospitality Group, you will play a key role in the successful operation of the Culinary Department. Your responsibilities will include assisting the Executive Chef with managing cost controls, planning and creating menus, producing and executing catering events, and rolling out new culinary programs. This is an exciting...

Job OverviewWe're seeking a passionate and creative individual to join our culinary team as a Culinary Experience Coordinator. As a key member of our Food and Beverage team, you will be responsible for delivering exceptional dining experiences for our guests.Key Responsibilities:Collaborate with our culinary team to create innovative and delicious menu...

Job SummaryCulinary Leads at CAVA - 5th and Broadway are responsible for ensuring exceptional food quality and safety standards. As a key member of our kitchen team, you will lead and develop the grill and prep teams, and Special Ops trainers. Your attention to detail and leadership skills will drive our culinary excellence.Key Responsibilities:Lead and...