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Lead Culinary Professional
2 months ago
Position Title: Senior Sous Chef/Garde Manger Chef
Reports To: Director of Culinary
Salary Range: $85,000 to $100,000
Compensation Structure: Bonus opportunities available
Company Overview: Compass Group Careers is recognized as a leader in the hospitality sector, specializing in high-quality culinary services and operations. Our team collaborates with a diverse range of prestigious clients to deliver exceptional catered events and dining experiences.
Position SummaryAs the Senior Sous Chef/Garde Manger Chef, you will play a pivotal role in the effective management of the Culinary Department. Your responsibilities will include supervising the preparation and cooking of a variety of food items, as well as developing daily menu offerings and their presentation. You will also oversee hourly staff and collaborate with the Executive Chef to innovate new menu concepts and manage inventory.
This role is ideal for a dynamic and proactive culinary expert with a passion for high-volume banquet operations. Experience in managing cold food production for large events is essential.
Key Responsibilities:- Assist the Executive Chef in overseeing cost management and budgetary controls.
- Collaborate on menu planning and development.
- Execute catering events with precision and creativity.
- Implement new culinary initiatives in partnership with the marketing and culinary teams.
- A.O.S. Degree in Culinary Arts or equivalent culinary certification.
- Progressive experience in culinary or kitchen management.
- Experience in catering and high-volume food service operations.
- Knowledge of institutional and batch cooking methods.
- Strong understanding of food trends, quality standards, and sanitation practices.
- Proficient in Microsoft Office Suite and other relevant software.
- ServSafe certification is highly desirable.
Benefits: Associates at Compass Group Careers enjoy a comprehensive benefits package, including medical, dental, vision, life insurance, retirement plans, paid time off, and various wellness programs.
Note: This job description is not exhaustive and may be subject to change based on business needs.
