Culinary Team Member
2 days ago
We are seeking a skilled Culinary Team Member to join our team at The Hotel at Auburn University. As a key member of our culinary team, you will be responsible for providing exceptional food service to our guests.
Key Responsibilities:
- Plan, prepare, and set up high-quality food items for service, adhering to established recipes and plating guides.
- Maintain a clean and organized workspace, adhering to health and safety standards.
- Communicate effectively with colleagues and management to ensure seamless service delivery.
- Participate in menu planning and preparation, ensuring dishes meet our high standards.
- Collaborate with the sous chef and other team members to achieve exceptional service and quality.
Requirements:
- High school diploma or equivalent vocational training certificate.
- 3 years of experience in the culinary field.
- Ability to communicate effectively in English with guests, colleagues, and management.
- Previous tournant experience or knowledge of grill, saut, garde manger, soups, pastry, and vegetable preparation.
- Ability to perform basic mathematical calculations.
Preferred Qualifications:
- Culinary college degree.
- Food handling certification.
- Sanitation Certificate.
- Ability to communicate in multiple languages.
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