Bar Operations Manager

1 week ago


Washington, Washington, D.C., United States Onggi Full time

We are seeking a skilled Bar Operations Manager to oversee the daily management of our bar operations. This role involves supervising bar staff, managing inventory, and maintaining high service standards.

Key responsibilities include:

  • Collaborate with the culinary team to develop a beverage program that complements our restaurant's cuisine.
  • Manage daily bar operations, including staff scheduling, POS management, and menu updates.
  • Supervise bartenders and bar staff to ensure efficient workflow and excellent customer service.
  • Train new hires and provide ongoing education for existing staff on beverage preparation technique and customer service skills.
  • Ensure compliance with health, safety, and sanitation guidelines.
  • Maintain a clean and organized bar area, ensuring all equipment is well-maintained.

Requirements:

  • Food safety and sanitation certified
  • At least 3 years of bar management experience
  • Experience in a hospitality setting
  • Strong communication, teamwork, and time management skills
  • Ability to work night, weekend, and holiday hours

We offer:

  • An employee-friendly work environment
  • Annual salary starting at $65,000
  • Comprehensive Medical, Dental, and Vision insurance
  • Paid Time Off and Sick Pay
  • Matched 401K

Learn more about Onggi at https://culinaryagents.com/entities/800600-onggi



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