Bar Operations Manager
1 week ago
We are seeking a skilled Bar Operations Manager to oversee the daily management of our bar operations. This role involves supervising bar staff, managing inventory, and maintaining high service standards.
Key responsibilities include:
- Collaborate with the culinary team to develop a beverage program that complements our restaurant's cuisine.
- Manage daily bar operations, including staff scheduling, POS management, and menu updates.
- Supervise bartenders and bar staff to ensure efficient workflow and excellent customer service.
- Train new hires and provide ongoing education for existing staff on beverage preparation technique and customer service skills.
- Ensure compliance with health, safety, and sanitation guidelines.
- Maintain a clean and organized bar area, ensuring all equipment is well-maintained.
Requirements:
- Food safety and sanitation certified
- At least 3 years of bar management experience
- Experience in a hospitality setting
- Strong communication, teamwork, and time management skills
- Ability to work night, weekend, and holiday hours
We offer:
- An employee-friendly work environment
- Annual salary starting at $65,000
- Comprehensive Medical, Dental, and Vision insurance
- Paid Time Off and Sick Pay
- Matched 401K
Learn more about Onggi at https://culinaryagents.com/entities/800600-onggi
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