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Restaurant Operations Manager

2 months ago


Charleston, West Virginia, United States Bearcat Full time

Bearcat, a contemporary dining establishment, is in search of a dedicated General Manager to oversee our operations.



Since its inception, Bearcat has earned accolades for its innovative approach and commitment to quality in the culinary scene. Under the guidance of Chef George Kovach, who has an impressive background in Michelin-starred venues, Bearcat presents a unique blend of modern fine dining and a relaxed neighborhood vibe.



Key Responsibilities:



  • Foster a culture of creativity and innovation.
  • Demonstrate a commitment to personal and professional development.
  • Maintain a positive and professional demeanor with guests and staff.
  • Exhibit strong communication skills.
  • Manage daily operations and responsibilities effectively.
  • Utilize effective time management techniques.
  • Oversee scheduling and staffing needs.
  • Utilize TOAST and reservation systems proficiently.
  • Conduct nightly financial reconciliations.
  • Respond to guest inquiries with excellent communication skills.


What We Provide:



  • Standard 50-hour work week.
  • Competitive compensation package.
  • Paid time off for full-time employees.
  • Complimentary staff meals.
  • Opportunities for career advancement.
  • Regular days off on Sundays and Mondays.
  • Learning opportunities and field trips.
  • A vibrant work atmosphere with engaging music.


If you are passionate about the culinary arts and possess the skills to lead a dynamic team, we encourage you to consider this opportunity.



More information about Bearcat can be found on our website.