Restaurant Director

2 days ago


Desert Hot Springs, California, United States Hot Springs Full time
Restaurant Director Job Description

At Hot Springs Chick-fil-A, the Restaurant Director Role is a key position that requires a unique blend of business acumen, leadership skills, and customer service expertise. As a Restaurant Director, you will be responsible for driving revenue growth, improving operational efficiency, and delivering exceptional customer experiences.

Key Responsibilities:
  • Develop and implement business plans to drive revenue growth and improve profitability
  • Lead and manage a team of restaurant staff to ensure excellent customer service and high-quality food preparation
  • Monitor and analyze financial performance, identifying areas for improvement and implementing corrective actions
  • Collaborate with the marketing team to develop and implement marketing strategies to attract new customers and retain existing ones
  • Manage inventory, purchasing, and supply chain operations to ensure efficient and cost-effective operations
  • Implement and maintain high standards of food safety, quality, and customer service
  • Develop and implement training programs to enhance staff skills and knowledge
Requirements:
  • Proven track record of success in a leadership role, preferably in the restaurant industry
  • Strong business acumen, including financial management, marketing, and operations expertise
  • Excellent communication and interpersonal skills, with the ability to lead and motivate a team
  • Ability to analyze data, identify trends, and make informed decisions
  • Flexibility and adaptability, with the ability to work in a fast-paced environment

Hot Springs Chick-fil-A is an equal opportunity employer, committed to providing a diverse and inclusive work environment. We offer competitive compensation and benefits packages, as well as opportunities for professional growth and development.



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