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Executive Chef

2 months ago

Carson City, Nevada, United States Five Star Senior Living Full time
Job Summary

We are seeking a highly skilled and experienced Cook to join our team at Five Star Senior Living. As a key member of our culinary team, you will be responsible for preparing and serving a wide variety of menu items to our residents.

Key Responsibilities:
  • Menu Preparation: Prepare a wide variety of menu items according to prescribed recipes, ensuring high-quality presentation and flavor.
  • Cleanliness and Maintenance: Clean and maintain work areas, utensils, and equipment to the highest standards of hygiene and safety.
  • Quality Control: Consistently maintain standards of quality, cost, presentation, and flavor of foods, ensuring a positive dining experience for our residents.
  • Team Collaboration: Work closely with all residents, staff members, and vendors to ensure seamless service and excellent customer satisfaction.
  • Additional Tasks: Perform additional tasks as assigned by management, contributing to the overall success of our culinary team.
Requirements:
  • Experience in a similar role, preferably in a senior living or healthcare setting.
  • Strong knowledge of food preparation, presentation, and safety protocols.
  • Excellent communication and teamwork skills.
  • Ability to work in a fast-paced environment and adapt to changing priorities.