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Restaurant Manager

2 months ago

Hood River, Oregon, United States Taco Bell Full time

Restaurant Manager Opportunity at Taco Bell

We are seeking a highly motivated and experienced Restaurant Manager to join our team at Taco Bell. As a Restaurant Manager, you will be responsible for leading a team of employees to deliver exceptional customer service and drive sales growth.

Key Responsibilities:

  • Guest Satisfaction: Develop and implement plans to continually improve guest satisfaction in the areas of server attentiveness and table cleanliness.
  • Team Development: Concentrate on training service personnel to continually improve the guest experience.
  • Operations: Ensure safety, sanitation, and security guidelines are followed at all times and immediately resolve any items identified in inspections.
  • Quality Control: Responsible for maintaining the company standards of products, services, and quality.

Requirements:

  • Experience: Previous experience as a restaurant manager or other roles in a restaurant setting.
  • Education: High School Diploma or GED Equivalent.
  • Skills: Possess excellent basic math skills and have the ability to operate a POS system.
  • Leadership: Ability to lead effectively.

We are looking for a candidate who:

  • Has a passion for delivering exceptional customer service.
  • Is able to lead and motivate a team to achieve sales growth and guest satisfaction goals.
  • Is committed to maintaining high standards of quality and safety.