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Culinary Team Member

2 months ago

Vancouver, Washington, United States Petite Provence Full time
Position Overview

Salary: Competitive based on experience, ranging from $17 to $20 per hour plus tips.

Employment Type: Full Time

We are currently seeking dedicated AM Culinary Team Members with substantial kitchen experience. Flexibility in scheduling, including availability on holidays, is essential.

Are you a proactive Cook eager to showcase your skills with a focus on precision, organization, and a commitment to growth within our culinary team?

Preferred Qualifications:

  • Previous kitchen experience is highly valued.
  • Ability to thrive in a dynamic kitchen setting.
  • Willingness to work during holidays.
  • Flexibility in scheduling is required.

Essential Skills:

  • Strong multitasking abilities while maintaining a positive demeanor in a fast-paced environment.
  • Professionalism and teamwork are crucial.
  • Energetic and collaborative spirit.

Benefits for Our Culinary Team:

  • Competitive wages commensurate with experience.
  • Complimentary meals during shifts.
  • 50% discount on all dine-in food and non-alcoholic beverages for employees and up to three guests at all locations.
  • Affordable medical, dental, vision, and supplementary benefits, with the company covering 50% of the Kaiser Base Plan.
  • Paid Time Off, accumulating up to 120 hours per year after five years of service.
  • 401(k) plan with a 4% company match after meeting certain criteria.

Join Our Team

If you are seeking a fulfilling and dynamic opportunity, look no further. Petite Provence is a well-respected restaurant group in the Portland area, known for our commitment to quality and employee development. We value our staff as our greatest asset and believe that your success contributes to our collective achievement.

We encourage you to explore this opportunity and become part of our exceptional team.