Culinary Specialist

5 days ago


Columbia, South Carolina, United States Food People Restaurant Group Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at Food People Restaurant Group. As a key member of our kitchen team, you will be responsible for preparing and cooking a variety of dishes to high standards.

Key Responsibilities
  • Cooking and Preparation: Skillfully cook and prepare a diverse range of dishes according to our recipes and specifications.
  • Kitchen Safety and Sanitation: Strictly adhere to all kitchen safety and sanitation policies and procedures.
  • Plate Presentation and Delivery: Ensure compliance with plate presentation guidelines and timely delivery of food orders.
  • Cleanliness and Organization: Maintain cleanliness standards throughout the kitchen and stock and break down sections at the beginning and end of shifts.
  • Food Rotation and Waste Management: Monitor and maintain proper rotation of prepped and batched food items to minimize waste.
  • Equipment Operation: Safely operate kitchen equipment and machinery.
Requirements
  • Experience: Preference for candidates with a minimum of 2 years of experience.
  • Age and Availability: Must be at least 18 years of age and willing to work flexible schedules, including weekends and holidays.
  • Skills and Knowledge: Ability to work efficiently in a fast-paced environment, handle multiple tasks simultaneously, and knowledge of Food and Health codes.
What We Offer
  • Competitive Compensation: Competitive salary and benefits package.
  • Opportunities for Advancement: Opportunity to earn paid vacation and tuition reimbursement, and opportunity for advancement within the company.
  • Flexible Schedule: Flexible schedule to accommodate your needs.
  • Dining Discounts: Dining discounts across brands.

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