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Culinary Specialist

2 months ago

West Columbia, South Carolina, United States Lexington Medical Center Full time
Position Overview

The Culinary Specialist plays a crucial role in the fast-paced environment of food preparation within a healthcare setting. This position is hands-on and requires a commitment to quality and efficiency.

Key Responsibilities
  • Prepare a variety of food items in accordance with established recipes and dietary guidelines.
  • Ensure that all meals meet the nutritional needs of patients and staff.
  • Maintain a clean and organized kitchen workspace, adhering to health and safety regulations.
  • Collaborate with team members to ensure timely service and high-quality food delivery.
Qualifications

Ideal candidates will have experience in food service, particularly in a healthcare or institutional setting. A passion for culinary arts and a dedication to patient care are essential.

Work Environment

This role is integral to the operations of Lexington Medical Center, where culinary excellence meets healthcare service.