Executive Kitchen Manager

7 days ago


Reno, Nevada, United States Peppermill & Western Village Full time

Job Title: Executive Kitchen Manager

Job Description

The Peppermill & Western Village is seeking an experienced Executive Kitchen Manager to lead our culinary team in providing exceptional dining experiences. As a key member of our management team, you will oversee kitchen operations, ensuring that all food products meet our high standards of quality and consistency.

You will work closely with Restaurant Chefs and Master Cooks to implement effective strategies for inventory control, par stock management, and quality assurance. Your expertise in high-volume kitchen operations will be invaluable in maintaining our reputation for delivering outstanding cuisine.

Responsibilities
  • Oversee kitchen operations, ensuring adherence to company standards and policies.
  • Work closely with Restaurant Chefs and Master Cooks to implement effective strategies for inventory control, par stock management, and quality assurance.
  • Develop and implement creative menu ideas, striving for excellence in culinary innovation.
  • Maintain open communication with colleagues, supervisors, and upper management to ensure seamless operation.
Salary and Benefits

We offer a competitive salary of $60,000 - $70,000 per year, based on experience. Our comprehensive benefits package includes health insurance, retirement plans, and opportunities for professional growth and development.



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