Restaurant Operations Manager

4 weeks ago


Milford, Connecticut, United States HHB Restaurant Recruiting Full time
Restaurant Manager Job Description

We are seeking a highly motivated and experienced Restaurant Manager to lead our team in Milford, CT. As a Restaurant Manager, you will be responsible for overseeing daily operations, managing staff, and driving sales growth.

Key Responsibilities:
  • Manage restaurant staff, including training and development
  • Build and maintain a loyal customer base through exceptional service
  • Oversee guest services and resolve issues
  • Coach and develop employees to build a cohesive team
  • Promote a memorable customer experience
Requirements:
  • Minimum 2 years of restaurant management experience
  • Success in previous positions
  • Physical ability to walk, climb, and move up to 50 pounds
  • Ability to thrive in a fast-paced environment
  • Outstanding leadership, communication, and training skills
  • Stable work history
Benefits:
  • Health benefits
  • Four-day work week (46 hour work week)
  • Three weeks of paid time off per year
  • Attainable bonus program
  • $45K - $55K salary
  • Equal opportunity employer


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