Culinary Experts Wanted for Southtowns Restaurant

5 days ago


Port Colden, New Jersey, United States Colden Country Inn INC Full time
Job Overview

Colden Country Inn INC is seeking skilled culinary professionals to join our team. As a renowned restaurant in the Southtowns area, we offer an exciting opportunity for experienced kitchen staff to contribute their expertise and passion for delivering exceptional dining experiences.

About the Position

We are looking for Line Cooks/Sous Chef/Head Chef to fill immediate openings. Our diverse menu features a wide range of options, from classic favorites to unique specials, ensuring there's something for every palate.

Key Responsibilities
  1. Prepare high-quality dishes according to our recipes and presentation standards.
  2. Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  3. Collaborate with colleagues to ensure seamless service delivery and exceed customer expectations.
Requirements and Qualifications

To be successful in this role, you will need:

  • A strong background in culinary arts, with experience in similar positions.
  • Excellent cooking skills, including knife work, meat preparation, and plating.
  • Ability to work effectively in a fast-paced environment, meeting deadlines and maintaining composure under pressure.
  • Strong communication and teamwork skills, with a focus on providing excellent customer service.
Benefits and Opportunities

We offer a competitive salary range of $45,000 - $60,000 per year, depending on experience, as well as opportunities for professional growth and development. If you're passionate about delivering exceptional culinary experiences and working in a dynamic team environment, we encourage you to apply.



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