Restaurant Operations Manager

12 hours ago


Middletown, Delaware, United States Taco Bell Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant General Manager to lead our restaurant operations and drive business growth. As a key member of our team, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring exceptional customer service, and achieving sales and profit targets.

Key Responsibilities
  • Lead and manage a team of restaurant staff, including associate general managers, shift managers, and hourly crew members.
  • Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase profitability.
  • Monitor and control restaurant expenses, including labor, inventory, and controllables.
  • Ensure compliance with company standards, policies, and procedures.
  • Identify and address operational issues, and implement corrective actions to improve restaurant performance.
Requirements
  • High school diploma or equivalent required; bachelor's degree in business or related field preferred.
  • Minimum 2 years of experience in restaurant management, with a proven track record of success.
  • Strong leadership and communication skills, with the ability to motivate and develop team members.
  • Excellent customer service skills, with a focus on delivering exceptional experiences for our guests.
  • Ability to analyze financial data, identify trends, and make informed business decisions.
What We Offer
  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Recognition and rewards for outstanding performance.


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