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Executive Chef Assistant
2 months ago
We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality foods, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.
Key Responsibilities- Assist the Executive Chef in menu planning, food preparation, and presentation.
- Supervise and coordinate the activities of cooks and other food-service associates.
- Ensure that all food safety and sanitation procedures are followed at all times.
- Monitor inventory and supplies, and make recommendations for ordering and purchasing.
- Provide exceptional customer service and respond to customer complaints in a professional and courteous manner.
- Assist with training and development of food-service associates.
- Perform other duties as assigned by the Executive Chef or other management personnel.
- 2 years of experience in high-volume food service, preferably in a commercial kitchen environment.
- Food safety certification and knowledge of sanitation procedures.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment and meet deadlines.
- High school diploma or equivalent required; culinary degree or certification preferred.
As a valued member of our team, you will enjoy a comprehensive benefits package, including medical, dental, and vision insurance, as well as a 401(k) retirement plan and opportunities for professional growth and development.