Restaurant Operations Manager

4 days ago


Williston, Vermont, United States Essex Resort Holdings Full time
Unlock Your Potential at The Essex Resort & Spa

We're seeking a highly skilled and motivated Assistant Restaurant Manager to join our dynamic team at The Essex Resort & Spa. As a key member of our food and beverage operations, you will be responsible for overseeing the smooth running of our restaurants, ensuring exceptional service, and driving revenue growth.

Key Responsibilities:
  • Manage restaurant operations, including staff supervision, inventory control, and quality assurance.
  • Monitor and improve food quality, presentation, and service standards.
  • Develop and implement strategies to increase revenue and customer satisfaction.
  • Lead by example, demonstrating a passion for delivering exceptional guest experiences.
  • Collaborate with the food and beverage team to achieve business objectives.
  • Ensure compliance with health and safety regulations, as well as company policies and procedures.
What We Offer:
  • A competitive salary and benefits package, including medical, dental, and vision insurance.
  • A comprehensive 401(k) plan with employer match.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.
  • On-site fitness center and tennis courts.
  • Complimentary stays at the resort and other New England Inns & Resorts.
Requirements:
  • 2+ years of experience in restaurant management or a related field.
  • Proven track record of success in driving revenue growth and improving customer satisfaction.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • High school diploma or equivalent required; bachelor's degree preferred.


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