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Culinary Team Member

2 months ago

Chesterton, Indiana, United States Taco Bell Full time
Position Overview:
As a vital member of the kitchen staff, you will play an essential role in ensuring that our food preparation meets the highest standards of quality and efficiency.

Key Responsibilities:
  • Food Preparation: Prepare all food items according to established recipes and presentation standards in a timely and sanitary manner.
  • Equipment Operation: Safely and efficiently operate standard kitchen equipment.
  • Sanitation Practices: Maintain cleanliness and organization of your workstation, adhering to all safety and sanitation protocols.
  • Kitchen Maintenance: Assist in the cleaning and organization of the kitchen and equipment.
  • Inventory Management: Restock supplies as necessary throughout your shift.
  • Compliance: Follow all sanitation and food production regulations.

Qualifications:
We are looking for dedicated individuals who are passionate about food and committed to providing excellent service.