Culinary Specialist

1 month ago

Chesterton, Indiana, United States Sand Creek Country Club Full time
Job Summary:

As a Line Cook at Sand Creek Country Club, you will be responsible for preparing and cooking food to the highest standards. This role requires attention to detail, a passion for food, and the ability to work well under pressure.

Key Responsibilities:
  • Prepares and cooks food according to recipes and presentation standards.
  • Cleans and maintains a clean and safe working environment.
  • Assists with food preparation and presentation as needed.
  • Follows standard recipes and presentation guidelines.
  • Uses food preparation equipment according to manufacturers' instructions.

Requirements:
  • High school diploma or equivalent.
  • 1 year of restaurant experience preferred.
  • Ability to work a variety of shifts, including weekends and holidays.

About Sand Creek Country Club:

Sand Creek Country Club offers a unique and challenging work environment. Our team is dedicated to providing exceptional service and food quality to our members and guests. If you are passionate about food and customer service, we encourage you to apply for this exciting opportunity.