Restaurant Operations Manager
3 days ago
Job Summary
Ted's Bulletin is a 7-unit neighborhood eatery bringing new creativity to American classics, open daily for all-day breakfast, lunch & dinner. We are seeking a skilled Restaurant Operations Manager to assist the General Manager in overseeing daily operations of the restaurant.
Key Responsibilities
- Assist the General Manager in overseeing daily operations of the restaurant, including managing and leading a team of employees, ensuring high-quality food and service standards are consistently met, and monitoring inventory levels and ordering supplies as needed.
- Collaborate with the kitchen staff to ensure efficient food preparation and timely service, handle customer inquiries, complaints, and resolve issues in a professional manner, and implement and enforce health and safety regulations.
- Assist in developing and implementing strategies to increase sales and profitability, and maintain a clean and organized restaurant environment.
Requirements
- Previous experience in food service management or assistant manager role, with strong leadership skills and the ability to motivate and inspire a team.
- Knowledge of kitchen management principles and food preparation techniques, excellent customer service skills, and a focus on providing an exceptional dining experience.
- Proven ability to manage shifts effectively, ensuring smooth operations during peak hours, familiarity with the food industry trends and best practices, and experience in supervising employees and handling employee-related issues.
What We Offer
- Competitive compensation, opportunities for growth within the company, and a positive work environment.
- 401(k) matching, medical health insurance, dental and vision insurance, employee discount, flexible schedule, paid time off, and paid training.
Work Environment
- Full-time position, with the possibility of working evenings, weekends, and holidays as needed.
- Restaurant type: casual dining restaurant, bakery, bar, cafe, coffee shop.
- Shift: 10 hour shift, 8 hour shift, day shift, evening shift, morning shift.
- Weekly day range: Monday to Friday, rotating weekends, weekends as needed.
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