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Catering Operations Manager

4 weeks ago

Charlotte, North Carolina, United States Levy Full time
Job Summary

Levy is seeking a skilled Catering Operations Manager to oversee the food service operation and ensure the production of top-quality products and service.

Key Responsibilities:

  • Manage inventory to maintain high valuation and minimal waste.
  • Supervise staff to ensure quality assurance standards are met and the operation is clean and organized.
  • Monitor marketing efforts to confirm signage is current and appropriate.
  • Uphold policies and procedures to guarantee compliance with company and client expectations.

Requirements:

  • Ability to lift and move up to 25 pounds.

Benefits:

  • Instapay (early access to wages) and high-interest savings through the EVEN app.
  • Associate Shopping Program.
  • Health and Wellness Program.
  • Discount Marketplace.
  • Employee Assistance Program.

Levy is an equal opportunity employer.