Executive Chef

1 week ago


Cleveland, Ohio, United States The Aviator Events Center and Pub Full time

Executive Chef Opportunity at The Aviator Events Center and Pub

We are seeking a highly skilled and experienced Executive Chef to join our team at The Aviator Events Center and Pub. As a key member of our culinary team, you will be responsible for leading the back-of-house operations, including menu planning, inventory management, and staff supervision.

Key Responsibilities:

  • Direct the preparation of food and manage kitchen staff
  • Develop and implement menu items, ensuring high-quality standards
  • Manage inventory and ordering, maintaining optimal stock levels
  • Schedule and supervise kitchen staff, ensuring efficient workflow
  • Conduct time clock audits and maintain labor standards
  • Work closely with event and restaurant teams to plan and execute menu items
  • Maintain a clean and sanitary work environment

Requirements:

  • At least 6 years of experience in a fast-paced, high-intensity kitchen environment
  • Prior supervisory experience as a line cook
  • Excellent communication and leadership skills
  • Ability to lift up to 50 pounds and work in a standing position for long periods
  • Exceptional hygiene and grooming habits

About Us:

The Aviator Events Center and Pub is a dynamic and growing company seeking a talented Executive Chef to join our team. If you are a passionate and experienced chef looking for a new challenge, we encourage you to apply.



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