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Restaurant General Manager

2 months ago


South Bend, Indiana, United States HHB Restaurant Recruiting Full time
Job Overview

We are seeking an experienced Restaurant General Manager to lead our team at HHB Restaurant Recruiting. As a Restaurant General Manager, you will be responsible for overseeing daily operations, managing staff, and driving sales growth.

Key Responsibilities
  • Leadership and Management
    • Supervise and train restaurant staff to ensure excellent customer service and high-quality food preparation.
    • Develop and implement strategies to increase sales and improve restaurant performance.
  • Customer Service
    • Ensure a safe and welcoming environment for customers and staff.
    • Develop and maintain a loyal customer base through exceptional service and quality food.
  • Staff Development
    • Recruit, train, and develop a high-performing team of restaurant staff.
    • Provide coaching and feedback to staff to improve performance and achieve goals.
  • Operations and Administration
    • Manage restaurant inventory, supplies, and equipment.
    • Ensure compliance with health and safety regulations and company policies.
Requirements
  • Education and Experience
    • Associate's degree or equivalent in hospitality, business, or a related field.
    • Minimum 1 year of experience in restaurant management, with a proven track record of success.
  • Skills and Qualifications
    • Excellent leadership, communication, and training skills.
    • Ability to work in a fast-paced environment and make decisions quickly.
    • Physical ability to stand for long periods, lift up to 50 pounds, and move quickly in a restaurant setting.
Benefits
  • Competitive Salary
  • Attainable Bonus Program
  • Industry Standard Work Week
  • Health Benefits