Restaurant Operations Manager
19 hours ago
We are seeking an experienced and motivated Restaurant General Manager to lead our team in South Bend, IN. As a Restaurant General Manager, you will be responsible for overseeing daily operations, managing staff, and driving sales growth.
Key Responsibilities:
- Lead and manage a team of restaurant staff to achieve sales and customer satisfaction goals
- Develop and implement effective marketing and sales strategies to increase revenue
- Manage inventory, labor costs, and other operational aspects of the restaurant
- Ensure a safe and healthy work environment for employees and customers
Requirements:
- Minimum 1 year of experience in restaurant management
- Proven track record of success in previous management roles
- Ability to work in a fast-paced environment and make quick decisions
- Excellent communication and leadership skills
Benefits:
- Competitive salary range of $45K - $55K
- Health benefits and industry-standard work week
- Attainable bonus program
- Equal opportunity employer
If you are a motivated and experienced Restaurant General Manager looking for a new challenge, we encourage you to apply for this exciting opportunity.
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