Culinary Expert for Four Seasons

4 weeks ago


Orlando, Florida, United States Four Seasons Full time
About the Role

We are seeking a skilled Cook to join our team at Four Seasons. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes that meet our exacting standards.

Key Responsibilities
  • Prepare and cook a variety of dishes to order, using fresh and seasonal ingredients.
  • Follow recipes and presentation specifications to ensure consistency and quality.
  • Maintain a clean and organized work station, adhering to all food safety and sanitation regulations.
  • Collaborate with kitchen staff to ensure smooth operations and excellent customer service.
  • Stay up-to-date with menu changes and specials, and communicate effectively with colleagues and management.
Requirements
  • Previous experience as a Cook in a high-volume kitchen environment.
  • Strong knowledge of food safety and sanitation procedures.
  • Ability to work well under pressure and maintain a calm and professional demeanor.
  • Excellent communication and teamwork skills.
  • Flexibility to work a variety of shifts, including evenings and weekends.


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