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Lead Food Service Operations Specialist
2 months ago
As a Food Service Operations Specialist, you will play a crucial role in the preparation, portioning, and serving of meals to our valued customers. Under the direction of your supervisor, you will gain hands-on experience while building meaningful relationships with those we serve. We seek individuals who are organized, dedicated, responsible, and, most importantly, bring a positive demeanor to the workplace.
Key Responsibilities- Oversee and assist in the daily preparation of food items and ensure proper dating of products.
- Coordinate the setup and breakdown of designated stations as instructed by management.
- Prepare and cook food according to established recipes and guidelines.
- Ensure accurate portion control when preparing and serving food items.
- Maintain daily logs of food temperatures.
- Conduct quality checks by sampling food items before serving.
- Notify management and remove any food items that do not meet quality standards.
- Complete opening and closing checklists for workstations.
- Welcome customers as they approach and depart from the serving area.
- Inquire about customer satisfaction and address any concerns while maintaining a friendly attitude.
- Assist in keeping the work area clean and organized, including floors, equipment, and utensils.
- Ensure all work areas and serving tools are properly cleaned and sanitized.
- Manage waste disposal from the service line accurately.
- Transport supplies and equipment between storage and work areas as needed.
- Participate in daily safety checks and report any hazards to management promptly.
- Cross-train in various areas as required.
- Be prepared to work in catering, concessions, and special events as directed by management.
- Complete tasks assigned by supervisors or management team members.
- Guide and support team members to ensure efficient and timely service.
Required:
- Food Service Certification as applicable
- Adequate education or training to read, write, and follow instructions
- Ability to work efficiently under pressure
Our Mission
We are committed to serving our communities and partners while striving to make a positive impact on our planet.
At Aramark, we believe in equal employment opportunities and support our employees in all aspects of their careers. We do not discriminate based on race, color, religion, national origin, age, sex, gender, disability, sexual orientation, gender identity, military status, or any other characteristic protected by law.
Company Overview
Aramark proudly serves millions of guests daily across 15 countries, focusing on delivering exceptional food and facilities services. We aim to foster an environment where employees can develop their skills, pursue their passions, and achieve professional growth.