Executive Chef

**Job Summary**The Senior Sous Chef leads a culinary operation with the freshest ingredients, the cleanest kitchen, top-of-the-line equipment, and high operating standards, reporting directly to the Operating Partner.**Key Responsibilities:**Lead a high-volume, scratch kitchen of passionate people through knowledge and experience of food prep and execution...

Job Summary:The Senior Star Executive Chef is responsible for overseeing the food service production personnel and operation of the kitchen and back of the house responsibilities. This role ensures a high-quality dining experience for Senior Star residents, prioritizing their safety and satisfaction.Key Responsibilities:Menu Planning and Execution: Develop...

Job OverviewWe are seeking an experienced Executive Sous Chef to join our team at Goodwin Recruiting. As a key member of our operations team, you will be responsible for leading our culinary operations and ensuring the highest quality of food and service.Key ResponsibilitiesLead and manage a team of kitchen staff to achieve exceptional food quality and...

Job SummaryWe are seeking an experienced and skilled Executive Chef to join our team at Senior Star. As a key member of our culinary team, you will be responsible for overseeing all food service production and operations, ensuring a high-quality dining experience for our residents.Key ResponsibilitiesFood Service Operations: Supervise a food services program...

Job Title: Executive ChefAt Aramark, we are seeking an experienced Executive Chef to lead our culinary team and drive our food service operations. As a key member of our management team, you will be responsible for developing and executing culinary solutions that meet the needs and tastes of our customers.Key Responsibilities:Develop and implement culinary...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Aramark. As a key member of our culinary team, you will be responsible for overseeing the development and execution of culinary solutions that meet the needs and tastes of our customers.Key ResponsibilitiesDevelop and execute culinary solutions that meet customer...

Urban Plates Martinelli WayAs a Sous Chef at Urban Plates, you will be responsible for assisting the Chef in managing all culinary operations and duties. Your key responsibilities will include:Key Responsibilities:Assisting the Chef in the management of all culinary operations and dutiesEnsuring the quality of food delivered to the guest and kitchen...

Job OverviewThe Executive Chef is a strategic leader responsible for overseeing culinary operations, developing innovative solutions, and ensuring exceptional food quality and safety standards. This role requires a strong understanding of culinary techniques, menu planning, and team management.Key ResponsibilitiesDevelop and execute culinary strategies to...

Job OverviewThe Executive Chef at Aramark is a strategic leader responsible for overseeing culinary operations, developing innovative solutions, and ensuring exceptional food quality and safety standards. This role requires a strong culinary background, excellent leadership skills, and the ability to drive results in a fast-paced environment.Key...

Job OverviewAramark is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for developing and executing culinary solutions to meet customer needs and tastes.Key ResponsibilitiesDevelop and implement culinary strategies to drive business growth and customer...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at The Mason Jar at Claytor Lake. As a key member of our management team, you will be responsible for overseeing the daily operations of our food service staff, ensuring the highest quality of products and services, and maintaining the health and safety...

Job SummaryThe Executive Chef is a strategic leader responsible for overseeing the culinary operations of Aramark. This role requires a strong background in culinary arts, management, and leadership.Key ResponsibilitiesCulinary Strategy: Develop and execute culinary solutions to meet customer needs and tastes.Team Management: Manage a team of culinary...

Assistant Chef Job DescriptionWe are seeking a skilled Assistant Chef to join our team at Enlivant, a leading provider of senior living communities. As an Assistant Chef, you will play a vital role in ensuring the highest quality dining experience for our residents.Key Responsibilities:Assist the Chef in planning and preparing meals for residentsMaintain...

Job Title: Assistant ChefJob Summary:We are seeking an experienced Assistant Chef to join our team at Enlivant. As an Assistant Chef, you will be responsible for assisting the Chef with dining services for our residents at an Enlivant community.Responsibilities:Ensures compliance with all laws, rules, regulations, policies, and procedures as they relate to...

Restaurant Leadership OpportunityWe are seeking an exceptional Restaurant Sous Chef to lead our team in Dublin, CA. As a key member of our management team, you will be responsible for overseeing daily operations, training and developing staff, and driving sales growth.Key Responsibilities:Lead a high-performing team of restaurant staff, focusing on safety,...

Job SummaryAs a Senior Chef Manager, you will oversee the back and front of the house operations for the food service departments, ensuring a high-quality culinary program and maintaining financial reporting. This role involves menu development, inventory management, labor and food cost controls, sanitation standards, and personnel management, including...

Job SummaryAs a Senior Chef Manager at Compass Group USA, you will be responsible for overseeing the back and front of the house operations for our food service departments. Your primary goal will be to maintain a high-quality culinary program while ensuring efficient financial reporting.Key Responsibilities:Carry out supervisory responsibilities in...

Job SummaryAs the Senior Chef Manager at Compass Group USA, you will be responsible for overseeing the back and front of the house operations for our food service departments. Your primary goal will be to maintain a high-quality culinary program while ensuring efficient financial reporting.Key Responsibilities:Carry out supervisory responsibilities in...

Urban Plates Martinelli WayAs a Sous Chef at Urban Plates, you'll:Assist the Chef in managing all culinary operations and duties.Be accountable for the quality of food delivered to guests and kitchen execution.Drive profitable sales growth by promoting and managing line and kitchen organization, cleanliness, and sanitation.Be responsible for upkeep,...

Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are looking for an upscale fast-casual restaurant Sous Chef with a people-first, hands-on management style.Benefits:Base compensation based on a 50-hour work-week, paid hourly, including overtimeAchievable bonus up to $6,000 annually, up to $500 paid monthly, averages 60-75% company-wideGood...

Job Description The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, core menu implementations, sales driving...

Job DescriptionJob Description Eurest Position Title: SENIOR CHEF MANAGER, CASalary: $115,000/annuallyOther Forms of Compensation:As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies --...

Job DescriptionJob Description Eurest Position Title: SENIOR CHEF MANAGER, CASalary: Other Forms of Compensation:As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and...

Kitchen ManagerJob SummaryThe Goat is seeking a highly skilled and experienced Kitchen Manager to lead our culinary team in Dublin, Ohio. As a key member of our management team, you will be responsible for managing and leading kitchen standards, training and developing staff, and ensuring the kitchen meets or exceeds all internal standards.Key...