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Executive Chef
2 months ago
We are seeking an experienced and motivated Executive Chef to join our team at Abigail Kirsch in Tarrytown, NY. As a key member of our culinary team, you will have the opportunity to handle and prepare food while training and supervising a team of exceptional foodservice professionals.
Key Responsibilities- Oversee and participate in the preparation of food items, ensuring high-quality dishes and presentation.
- Adhere to recipes and maintain a clean, safe, and organized work environment, adhering to food safety and sanitation guidelines.
- Control food and inventory costs, optimizing menu planning and resource allocation.
- Lead and train a team of culinary professionals, promoting a culture of excellence and teamwork.
- Minimum 2 years of relevant experience in a high-volume culinary environment.
- Superior knowledge of food preparation, kitchen safety, and inventory management.
- Excellent leadership and communication skills, with the ability to motivate and train a team.
- Strong problem-solving and multitasking abilities, with a focus on quality and efficiency.
- Competitive hourly rate ($22-$24)
- Medical, dental, and vision benefits for full-time employees
- Voluntary UNUM offering for accident, critical illness, and hospital indemnity
- Discount program and commuter benefits
- EAP and 401k plan
- Sick time and holiday pay
- Tuition reimbursement for full-time employees
- Paid time off
