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Culinary Service Associate
2 months ago
Position Overview:
As a key member of our culinary team, the Food Service Assistant plays a vital role in ensuring a seamless dining experience for our guests. This position involves various responsibilities that contribute to the overall efficiency and cleanliness of our food service operations.
Key Responsibilities:
1. **Closing Duties:**
- Execute all closing tasks, including the proper storage of reusable items, thorough cleaning of equipment and work areas, and ensuring all items are returned to their designated locations.
- Lock refrigerators, restock supplies, and complete the daily cleaning checklist to maintain high standards of hygiene and organization.
2. **Work Area Maintenance:**
- Set up, stock, and uphold cleanliness in work areas throughout the day, adhering to clean-as-you-go practices.
- Inspect all dining ware for cleanliness and presentation before use, ensuring a polished dining experience for guests.
3. **Safety and Compliance:**
- Follow all safety and security protocols, promptly reporting any accidents or unsafe conditions to management.
- Complete required safety training and certifications to maintain a safe working environment.
4. **Guest Interaction:**
- Welcome and acknowledge guests with professionalism, utilizing clear communication and proper etiquette when answering phones.
- Foster positive relationships with team members, supporting collective goals and addressing concerns effectively.
5. **Quality Assurance:**
- Ensure adherence to quality standards and expectations in all aspects of food service.
- Read and verify information in various formats, maintaining attention to detail in all tasks.
Physical Requirements:
- Ability to stand, sit, or walk for extended periods, and to lift, carry, push, or pull objects weighing up to 50 pounds.
- Capable of performing tasks that require fine motor skills and hand-eye coordination, including reaching overhead and navigating uneven surfaces.
Qualifications:
- High school diploma or equivalent preferred.
- No prior related work experience is necessary.
- No supervisory experience required.
- No specific licenses or certifications are needed for this role.
Compensation:
- The pay range for this position is competitive, reflecting the skills and experience of the candidate.
Marriott International is dedicated to fostering a diverse workforce and an inclusive culture. We are committed to non-discrimination on any protected basis, including disability and veteran status.