Executive Kitchen Manager

3 weeks ago


San Antonio, Texas, United States FB HAYWIRE LACANTERA, LLC Full time
Job Overview

We are seeking an experienced Sous Chef to join our team at FB HAYWIRE LACANTERA, LLC. As a key member of our culinary team, you will be responsible for leading our kitchen operations and delivering exceptional guest experiences.

Compensation: $70,000 - $90,000 per year, based on experience and qualifications.

We offer a comprehensive benefits package, including medical, dental, and vision benefits, as well as opportunities for growth and development.

Main Responsibilities:

  • Manage kitchen inventory, ordering, and supplies.
  • Collaborate with the Chef De Cuisine to develop new menu items and specials.
  • Liaise with vendors and suppliers to ensure timely delivery of ingredients.

Requirements:

  • Minimum two (2) years of high-volume restaurant experience, preferably in high-end casual or fine dining.
  • Strong organizational and time management skills.
  • Ability to lift up to 50 pounds and stand for long periods.


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