Executive Chef
3 weeks ago
Salary: $80,000 - $110,000 per year
We are seeking a highly skilled and experienced Executive Chef to join our team at Westlake Wine Bar in Austin, Texas.
About the Role:
- Cook in-house preparations according to recipes and develop new menu items
- Perform final dish preparation, including plating and garnishing
- Assist with discovering and preparing unique offerings of breads and pastry
- Organize the back-of-house like a well-oiled machine and optimize inventory using FEFO best practices
- Thoughtfully order food, manage inventory, and liaise with vendors
- Overachieve Health Department certifications with pride
About You:
- You have 5 years of related experience and hold a high school diploma or equivalent
- You are a creative genius who can handle BOH leadership and meet challenging ingredient and labor cost goals
- You enjoy working in a dynamic environment and are naturally happy, positive, and optimistic
About Us:
- We are European entrepreneurs focused on high-quality fine food and wines
- We offer a warm, contemporary, and welcoming atmosphere around a sophisticated menu
- We are a family-owned company with a vision for excellence
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