Executive Chef
4 days ago
We are seeking an experienced and skilled Executive Chef to join our team at Lake Travis Independent Living. As a key member of our culinary staff, you will be responsible for overseeing the preparation and presentation of high-quality meals in our dining rooms.
About UsLake Travis Independent Living is a premier retirement community that offers a warm and welcoming environment for seniors to live life to the fullest. We believe in living without limits, in aging fearlessly, and in sharing great stories.
Key Responsibilities- Prepare and cook menu items to ensure excellent taste, quality, and presentation.
- Manage inventory, maintain kitchen sanitation and safety standards, and supervise food handling procedures.
- Collaborate with the Director of Food & Beverage and Sous Chef to plan menus, manage supplies, and optimize food production.
To succeed as our Executive Chef, you must have:
- At least two years of experience working in all stations of a hotel kitchen, a restaurant, or a similar operation.
- Knowledge of sanitation and safe food handling standards.
- The ability to communicate clearly and work cohesively with the other restaurant team members.
- Must be self-motivated, organized, and professional. Must be able to work independently and handle multiple tasks at one time.
- Strong customer service skills are required.
We offer competitive compensation packages, including an estimated annual salary range of $50,000 - $70,000 based on experience, plus benefits such as medical insurance, dental insurance, vision insurance, life insurance, and 401(k) participation. Additionally, we provide paid time off, holiday pay, Daily Pay, and discounts through Perk Spot.
Equal Opportunity EmployerSpectrum Retirement Communities strongly encourage all team members to be fully vaccinated against COVID-19, however, the vaccine is not a requirement to work with us. Spectrum Retirement, LLC and all affiliates are Equal Opportunity Employers. We do not discriminate against employees or applicants on the basis of race, color, national origin, gender, sex, sexual orientation, pregnancy, gender identity or expression, disability, religion, age, genetic information, veteran status, or any other characteristic protected by federal, state or local law.
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