Culinary Operations Manager

At Compass Group, PLC, we are seeking a skilled Culinary Operations Manager to join our team. This role is estimated to be around $65,000 - $85,000 per year, depending on experience and qualifications.Job Description: As a key member of our culinary team, you will assist in the overall success of the food program by overseeing various functions, including...

Job TitleCulinary Operations ManagerAbout the RoleHamsa Cooking Inc is seeking an experienced and skilled Culinary Operations Manager to lead our summer camp culinary team.About YouWe're looking for someone with at least 5 years of culinary experience, preferably in a summer camp setting. As a ServSafe Food Manager Certified individual, you'll be responsible...

Culinary Operations ManagerSalary: $80K-$100K/year with bonus + annual increaseNaked Farmer, a pioneering farm-to-table restaurant group, is seeking a highly skilled Culinary Operations Manager to spearhead our kitchen team. As the backbone of our culinary operations, you will be responsible for managing costs, labor efficiency, and guest experience while...

Overview of the PositionWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Del Frisco's Grille. As a key member of our management staff, you will be responsible for overseeing all aspects of our kitchen operations, ensuring that our guests receive an exceptional dining experience.The ideal candidate will have a...

Strategic Leadership: Develop and execute strategic plans for food and beverage operations that align with the company's overall objectives and guest expectations.Revenue Growth: Drive revenue growth through innovative menu development, pricing strategies, and effective sales techniques.Team Management: Lead and motivate a high-performing team of culinary...

At HAMSA COOKING INC, we are seeking a highly experienced Culinary Operations Manager to lead our kitchen team at one of our summer camps across the USA. As a key member of our culinary staff, you will be responsible for overseeing day-to-day operations, ensuring high standards of sanitation and safety, and developing menu items for special dietary guests.We...

Job OverviewWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at HAMSA COOKING INC. As a key member of our kitchen staff, you will be responsible for overseeing day-to-day culinary operations and ensuring the highest standards of sanitation, cleanliness, and safety in our summer camp kitchens across the USA.

About the RoleAs a Culinary Operations Manager at Marriott International Inc., you will be responsible for overseeing the day-to-day operations of our kitchens.Key Responsibilities:Manage kitchen staff to ensure smooth service delivery and maintain high standards of food quality.Implement efficient systems and processes to minimize waste and optimize...

Job Summary: We are seeking a highly skilled Culinary Operations Manager to join our team at HAMSA COOKING INC. This is a seasonal position that requires a minimum of 5 years of culinary experience, with a focus on managing large-scale kitchen operations and ensuring high-quality food production.The successful candidate will be responsible for developing and...

Job SummaryWe are looking for a skilled Seasonal Culinary Operations Manager to oversee food production and kitchen operations at Hamsa Cooking Inc's summer camps. As a key member of our team, you will be responsible for developing and preparing menu items for special dietary restricted guests.

About Del Frisco's GrilleWe are a premier steakhouse restaurant with a commitment to excellence in every aspect of our business. Our team members are passionate about delivering exceptional guest experiences and maintaining the highest standards of quality and service.Job Summary:The Sous Chef at Del Frisco's Grille is responsible for leading the culinary...

About Trinity Health:We are a leading healthcare provider dedicated to delivering high-quality patient care. Our commitment to excellence drives us to seek experienced professionals who can lead our culinary operations and contribute to our mission.Job Summary:The Executive Chef will be responsible for overseeing the day-to-day culinary operations, including...

Job Summary:">We are seeking a skilled Culinary Operations Manager to join our team. As a key member of the kitchen staff, you will be responsible for preparing ingredients, cooking food according to recipes, and ensuring the highest standards of quality and presentation.Key Responsibilities:">Prepare ingredients, including portioning, chopping, and storing...

Shooters Waterfront, a renowned restaurant in Fort Lauderdale since 1982, is seeking an experienced Sous Chef to join its team.About the RoleThis key position plays a vital role in ensuring the smooth operation of our kitchen, supporting the Executive Chef and driving culinary excellence. As a Senior Culinary Operations Manager, you will oversee daily...

Job OverviewRestaurant Associates seeks a skilled culinary professional to support the successful operations of its corporate dining venues. As Sous Chef- Corporate Dining, you will play a key role in planning, preparing, and executing menu offerings that exceed our clients' expectations.About Restaurant AssociatesWith a commitment to delivering exceptional...

Job OverviewWe are seeking a skilled Culinary Specialist to join our team at KW Property Management LLC. This role is responsible for preparing and serving high-quality meals in a fast-paced kitchen environment.Key Responsibilities:Food Preparation: Prepare or direct the preparation of food served, adhering to established production procedures and...

About the RoleThis Kitchen Manager position plays a crucial role in providing care and comfort to our residents through exceptional culinary services. As a key member of our team, you will be responsible for managing all aspects of the kitchen, including food preparation, inventory management, and staff training.

Job OverviewThe Food & Beverage Manager role at KW Property Management LLC is an exciting opportunity for a seasoned professional to lead our culinary team. With 10 years of experience in the food service industry, including 5 years in management, you will be responsible for managing all aspects of our F&B operations, from purchasing and receiving to staff...

Job OverviewFlik Hospitality Group is seeking a seasoned Culinary Professional to join our team in Boston. This full-time position offers a salary range of $20-$23 per hour and comes with a comprehensive benefits package.About the Role:In this position, you will be responsible for preparing high-quality food items according to standardized recipes and...

Brightwater Lagoon is a rapidly growing entity that requires motivated individuals to support its expansion. The ideal candidate will be an energetic and enthusiastic professional who can work well under pressure, especially during busy service times.">Job Description:Job SummaryWe are seeking experienced Line Cooks who can meticulously prepare food...