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Culinary Specialist
2 months ago
We are seeking a skilled Line Cook to join our team at Leatherby's Cafe Rouge in Costa Mesa, California. As a Line Cook, you will be responsible for preparing high-quality dishes according to recipes and chef specifications.
Delaware North's Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues.
Responsibilities- Prepare and cook food items in a timely and efficient manner
- Maintain accurate food temperatures and store food safely
- Perform opening, closing, and side work duties according to proper guidelines
- Keep workstations and equipment clean, organized, and sufficiently stocked
- Use waste control guidelines and record all waste on spoilage sheets
- Minimum of 1 year of experience as a prep cook or line cook
- Ability to move rapidly and coordinate multiple orders
- Ability to follow procedures and take directions
- Basic math skills to understand, calculate, and follow recipe measurements and proportions
- Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids
- Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment
- Constant standing, walking, bending, reaching, and repetitive motions
- Hot and damp environment
We offer a comprehensive benefits package, including weekly pay, employee assistance program, training and development opportunities, employee discounts, and flexible work schedules. Eligible team members may also receive health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.