Culinary Specialist

3 days ago


Costa Mesa, California, United States The Capital Grille Full time
The Capital Grille is committed to providing a sophisticated dining experience. As a Cold Station Cook, you will play a crucial role in preparing and presenting our cold food items, salads, and desserts. Your attention to detail and commitment to food safety and sanitation will ensure that our guests receive an exceptional dining experience.

Key Responsibilities:

* Prepare and assemble cold food items, salads, and desserts to meet our high standards
* Stock the alley and line with necessary items to complete orders on time
* Maintain a clean, sanitized, and safe restaurant environment
* Collaborate with the team to ensure seamless service and exceptional guest experiences

Benefits:

* Competitive pay
* Anniversary pay
* Paid sick leave
* Medical, dental, and vision coverage
* Multiple insurance options and flexible spending accounts
* Dining and other discounts
* Matching 401(k) plan after one year of employment (21 and over)

If you are passionate about delivering exceptional service and have a commitment to food safety and sanitation, we encourage you to apply for this exciting opportunity.
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