Team Leader in Culinary Operations

2 weeks ago


Cranberry, United States Panera Bread Full time
About Us: At Panera Bread, we pride ourselves on being upscale, welcoming cafes that offer a variety of freshly baked goods and delicious meals. Our menu features made-to-order soups, salads, and sandwiches, along with specialty espresso drinks.

We are recognized for our artisan breads and high-quality food offerings, ensuring a clean and alcohol-free environment for our employees.

Position Overview: As a Team Leader in Culinary Operations, you will play a crucial role in guiding your team to deliver exceptional service. You will uphold rigorous standards of cleanliness, food quality, and overall facility management.

Key Responsibilities:

  • Assist the General Manager in daily operational tasks, ensuring smooth cafe operations.
  • Maintain product quality and maximize financial performance.
  • Supervise and mentor Shift Supervisors and hourly team members, fostering their development.

What We Offer: We provide competitive compensation, meal discounts, a daily pay program*, paid time off, health insurance, a 401(k) plan, bonuses, opportunities for career advancement, and flexible scheduling.

Physical Requirements: Candidates should be able to stand and move in a fast-paced environment for up to ten hours, frequently reach, bend, squat, and lift up to 50 pounds repetitively.

For more information about our workplace privacy practices, please refer to our privacy notice.


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