Restaurant Operations Manager

2 weeks ago


Oxford, United States Fusion Hospitality Full time

About the Role

Fusion Hospitality is seeking a highly skilled Restaurant Operations Manager to join our team. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurants, providing exceptional customer service, and leading a team of staff to deliver outstanding results.

Key Responsibilities

  • Lead and motivate a team of staff to deliver exceptional customer service and achieve sales targets
  • Ensure the restaurant is clean, safe, and well-maintained, adhering to health and safety standards
  • Monitor and control inventory levels, manage stock, and maintain accurate records
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Collaborate with the management team to achieve business objectives and drive growth
  • Ensure compliance with company policies and procedures, including health and safety, food safety, and customer service standards

Requirements

  • Proven experience in a restaurant management or supervisory role
  • Excellent leadership and communication skills
  • Ability to work under pressure and manage multiple tasks simultaneously
  • Strong attention to detail and organizational skills
  • Ability to work flexible hours, including evenings and weekends

What We Offer

  • A competitive salary and benefits package
  • Opportunities for career development and progression
  • A dynamic and supportive work environment
  • Recognition and rewards for outstanding performance


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