Restaurant Operations Manager
2 weeks ago
About the Role
Fusion Hospitality is seeking a highly skilled Restaurant Operations Manager to join our team. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurants, providing exceptional customer service, and leading a team of staff to deliver outstanding results.
Key Responsibilities
- Lead and motivate a team of staff to deliver exceptional customer service and achieve sales targets
- Ensure the restaurant is clean, safe, and well-maintained, adhering to health and safety standards
- Monitor and control inventory levels, manage stock, and maintain accurate records
- Develop and implement strategies to improve customer satisfaction and loyalty
- Collaborate with the management team to achieve business objectives and drive growth
- Ensure compliance with company policies and procedures, including health and safety, food safety, and customer service standards
Requirements
- Proven experience in a restaurant management or supervisory role
- Excellent leadership and communication skills
- Ability to work under pressure and manage multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Ability to work flexible hours, including evenings and weekends
What We Offer
- A competitive salary and benefits package
- Opportunities for career development and progression
- A dynamic and supportive work environment
- Recognition and rewards for outstanding performance
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