Kitchen Director

1 week ago


Savannah, Georgia, United States Chick-fil-A Mall Blvd DTO Full time
Job Overview

As a key member of our Chick-fil-A Mall Blvd DTO team, the Kitchen Director will play a vital role in driving our store's vision forward. This leadership position requires a strong focus on food safety, speed, and quality, as well as the ability to guide and develop our kitchen leadership team.

Key Responsibilities
  • Leadership Development: Teach, train, and delegate tasks to managers and team leaders to ensure continuous growth and improvement.
  • System Assessment and Improvement: Regularly assess all systems and procedures to ensure accuracy, productivity, and safety, and quickly resolve any operational issues.
  • Financial Management: Maintain Food Cost, Labor, and Inventory Expenses within budgets and goals.
  • Characteristics: Drive, Ownership, Self-motivated, High-energy, Servant's Mentality, Follow-through.
  • Concern Resolution: Properly resolve concerns brought to our attention through CFA CARES and reports.
  • Work Environment: Establish and maintain a friendly work environment, ensuring that team members are not allowed to let their actions or words get out of control.
  • Training and Development: Develop and guide the kitchen leadership team with their responsibilities, overseeing their tasks and working with them to grow their skills.
  • Handling Personnel: Handle personnel issues, including callouts, time punch issues, and hiring.
  • System Maintenance: Ensure that systems are working correctly, including LEAN, rotation, and operations.
  • Kitchen CEMs: Oversee kitchen CEMs and maintain a clean and safe kitchen environment.
  • Special Events: Handle special events to ensure they run smoothly, including Navy orders and DDDN events.
  • Personal Development: Take time out of each week for personal development in business and leadership, and schedule planning time for store improvement.
Requirements
  • Leadership Skills: Strong leadership skills, with the ability to guide and develop team members.
  • Communication Skills: Excellent communication skills, with the ability to effectively communicate with team members and leadership.
  • Problem-Solving Skills: Strong problem-solving skills, with the ability to quickly resolve operational issues.
  • Financial Management Skills: Strong financial management skills, with the ability to maintain Food Cost, Labor, and Inventory Expenses within budgets and goals.

Please submit a ZippyApp application package, which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.


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