Culinary Supervisor
2 weeks ago
The Culinary Supervisor will oversee the production, preparation, and presentation of food for a designated unit, ensuring a consistent quality product is produced. This role requires strong leadership and communication skills, as well as the ability to maintain a clean and safe kitchen environment.
Key Responsibilities- Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef.
- Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage.
- Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.
- Ensure cleanliness and high sanitation standards are maintained at all times.
- Interview, schedule, train, develop, empower, coach and counsel, resolve problems, provide open communication, recommend discipline as appropriate.
- Two to three years? experience in a related culinary position.
- Candidate will possess two to three years of post-high school education, preferably a culinary degree.
- Advanced knowledge of the principles and practices within the food profession.
- Experiential knowledge required for management of people and/or problems.
- Excellent oral, reading, and written communication skills.
- Candidate must be willing to be hands on with staff and operations and be willing to work event-based hours that include evenings and weekends.
Aramark is a leading provider of food and facilities services to businesses, institutions, and communities around the world. We are committed to providing our employees with a positive and inclusive work environment, and we strive to make a positive impact on the communities we serve.
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Culinary Supervisor
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Culinary Supervisor
1 month ago
Sunnyvale, California, United States Compass Group Careers Full timeJob OverviewPosition Title: Sous ChefSalary: 85,000-87,500At Compass Group, we are passionate about culinary excellence and exceptional service. Our approach is unique; we empower our chefs and managers to innovate and stay current with culinary trends, allowing them to create outstanding dining experiences without relying on standardized recipes.Role...
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Culinary Supervisor
1 month ago
Sunnyvale, California, United States Compass Group Careers Full timeJob OverviewPosition Title: Sous ChefSalary: 85,000-87,500At Compass Group, we are passionate about culinary excellence and exceptional service. Our approach is unique; we empower our chefs and managers to create innovative dishes without relying on standardized recipes. We embrace current culinary trends, allowing our teams to express their creativity and...
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Culinary Professional
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Sunnyvale, California, United States Compass Group Careers Full timeJob SummaryWe are seeking a skilled Culinary Professional to join our team at Compass Group Careers. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.Key ResponsibilitiesPrepare food items according to established recipes and instructions to meet production,...
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