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Hospitality Operations Supervisor

2 months ago

West Chester, Pennsylvania, United States Ground Provisions Full time

Position Overview: We are seeking a dedicated Front of House Manager to play a pivotal role in our management team as we enhance our operations.

Key Responsibilities:

  • Oversee daily front-of-house activities to ensure exceptional service.
  • Lead and mentor a small team, fostering a collaborative and positive work environment.
  • Utilize booking systems like Resy to manage reservations effectively.
  • Engage with guests to create memorable dining experiences.

Qualifications:

  • Proven experience in hospitality, particularly in serving and bartending.
  • Strong communication skills and a proactive approach to problem-solving.
  • Availability to work Wednesday through Saturday.
  • Experience in private dining, retail, and social media is advantageous.

Application Process: Interested candidates are encouraged to submit their resume along with a brief explanation of how they would contribute to our team.

For more information about Ground Provisions, please visit our website.